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Experience Italian hospitality and learn tips, techniques and history of the dishes we will be creating together
Classes include instruction, recipes, and a sit down meal where we can discuss and savour the flavours of Italy
MY STORY
Born in Vicalvi Italy, Giuliana was taught cherished family recipes and techniques that were handed down through the generations. For over 60 years, Giuliana has kept true to her Italian traditions and passion, believing that cooking not only provides nutrition, but most importantly is a vehicle to interact, share, and engage with others in an open, meaningful, and nurturing way.
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